HAPPY HOUR

MON - SAT | 4PM - 6PM

evan williams 1783 (1 oz pour) 3   | DAILY RED OR WHITE WINE 6   |   HOUSE DAIQUIRI 7

FOUNDERS ALL DAY IPA 4  |   1 OFF DRAFT BEERS   |   high life draft 2.50

SPINACH ARTICHOKE DIP 7     SINGLE BURGER 7 CHIPS AND HOUSE MADE QUESO 5

SINGLE TACO 5 SOFT PRETZEL 5


snacks

Giant Soft Pretzels  9

housemade served with queso, honey mustard, and sea salt

fried pickles 10

sprinkled in Mash Rub, served with housemade ranch

SPINACH ARTICHOKE DIP 10

spinach, artichoke, cream cheese, parmesan, pesto-herbed crispy lavash

CHICKEN TENDERS 13

tenders breaded in house, served with ranch

choice of: Carolina Gold BBQ, honey mustard, or Buffalo

BUFFALO CHICKEN MAC’N’CHEESE 15

buffalo chicken, blue cheese crumbles, ranch drizzle

CARAMELIZED ONION DIP 10

served with tortilla chips

tacos (2). 13

lettuce, queso fresco, salsa verde

choice of: chorizo, piri piri chicken or mushroom

loaded tots 12

bacon, house queso, ranch, scallions

MEATBALLS 14

three housemade meatballs, red sauce, parmesan

BUFFALO CHICKEN DIP 10

served with tortilla chips

PIZZA POCKETS (3) 15

pepperoni, mozzarella, cream cheese

factory classics

all sandwiches served with chips | substituted fries for +$2

CAESAR salad 14

Romaine lettuce, cherry tomatoes, garlic croutons, parmesan, creamy Caesar dressing

add grilled or fried chicken…+5

harvest salad 15

artisan lettuce grapefruit, feta, crispy chickpeas, shallot, honey thyme vinaigrette

add grilled or fried chicken…+5

Chili cheese dog 14

all beef frank, prime rib chili, topped with bacon and cheddar

nachos 14

queso, salsa verde, black beans, queso fresco, pickled jalapenos

add chorizo +2 add duck +4

mash burger 17

double patty, pimento cheese, b & b pickles, bacon jam, Merc sauce, sesame brioche bun

add bacon +3 add fried egg* +2

steak SANDWICH 15

shaved beef, onion, arugula, green tomato aioli, cheddar rosemary hoagie

SIDES

SMALL/LARGE


CHIPS & QUESO 7

FRIES 3/5 HALF CAESAR SALAD 7

TATER TOTS 3/5 BRUSSEL SPROUTS 5

DESSERTS

DOUGHNUT HOLES 8

strawberry and chocolate dipping sauces

SPECIALTY COCKTAILS $16

spring cleaning

Tanqueray, Suze, lemon, ginger liqueur, cucumber, cilantro

best buzz (floral bee’s knees)

Bullrush blood orange gin, lemon, honey, lavender

jimminy cricket (clarified grasshopper)

Bulleit Bourbon, creme de cocoa, creme de menthe, mint

ESPRESSO martini

Ketel One Vodka, Mr Black Coffee liqueur, cinnamon, Mozza cold brew

AS A SHOT $5

left on red (chocolate Boulevardier)

Crown Royal Chocolate, Campari, sweet vermouth, toasted almond bitters,

siren song (green goddess martini)

Miles gin, Cocchi Americano, capers, dry vermouth, thyme, kalamata & feta garnish

slip on this

End of Days rum blend, banana, lime, coconut orgeat, pineapple syrup

achy breaky heart

Alida Blanco tequila, Prosecco, beets, lemon, thyme

heated passion (Passionfruit goldrush)

Bulleit Rye, passionfruit, honey, lemon, Angostura bitters, mint

the standard

Elijah Craig Private Label, gomme syrup, angostura & hopped grapefruit bitters

jello shots 3

classic call cocktails 16

WHISKEY MENU

1 OZ / 2 OZ

BEER

WINE non-alcoholic drinks

CHARDONNAY- SINGING TREE, SONOMA, CA ‘20………………...13/49 ESPRESSO MOCKTINI…………………………………………………..…….………..……...9

SAUV BLANC- KURANUI, MARLBOROUGH, NZ ‘24………….…...12/45 DEVIL’S FOOT SPARKLING LEMONADE………………………………………..4

ROSE - ISLE ST. PIERRE, ISLE ST. PIERRE, FR ‘2.................….…..11/42 BUDWEISER NA………………………………………………………………….……………………4

PROSECCO -SANTOME, PIEDMONT,ITL NV ’24..…............………..12/46 UNTITLED ART NA IPA………………………………………..…………………………...…..6

MALBEC- CATENA, MENDOZA, AR, ‘19..............……….…..................11/40 UNTITLED ART NA PILSNER…………..……………………………………………..…...6

PINOT NOIR- STOLLER, WILLAMETTE, OR ‘18……………………………14/52 MOCKTAIL FOR A MENSCH ……………………………………………………...………..9

CABERNET- SPOKEN WEST, ACAMPO, CA ‘23……………………...…...12/47 grape juice, peach bitters, Fresca

DROP IT LIKE ITS HOT (COCOA)………….…………………………………………..9

just a really good hot chocolate